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Harvest Hall Spring Menu
Please advise of dietary allergies, vegetarian or vegan at time of booking meals.
Evening Meal
Matinee Meal
Jack fish Chowder with Focaccia Bread
Kale and Citrus salad
Chicken Bonbon (stuffed with cheese and herbs)
Penne Pasta in Wine Broth
Fresh vegetables
Chocolate Cake with Berry Sauce
Kale and Citrus salad
Chicken with cheese and herbs
Penne Pasta in Wine Broth
Focaccia bread
Chocolate Cake with Berry Sauce
Coffee or Tea
Beverage Menu
Featured Wines…
Altano Duoro (Red) $37
Cotes Du Rhone (Red) $42.50
Bolla Pinot Grigio (white) $37
Ruffino Orvieto Classico (white) $37
House Wine, White or Red
Glass $7.50
½ L $19
1 L $32
House Specials…
Caesar / Dill Pickle Caesar $8.50
Bowmore / Black Fox Gin $9.50
Beer…
Nokomis Brown Ale, IPA, Golden Ale, Pale Ale$6.50
Black Bridge IPA, Milk Stout, Pseudo Lager $8.50
High Balls… $6.50
Liqueur … $6.50
Caffeine…
Cappuccino $5
Mocha $5.75
Latte $6
Tea / Coffee $3
Orange Juice… $3
Pop … $3